Dairy visit and gourmet lunch

From EUR 25

Is it possible to combine traditional artisan methods and modern dairy techniques to obtain natural and high quality products?

You will be able to discover it in this visit to the Mambelli dairy, where you will be accompanied inside the various sectors and see the process of artisan production of cheeses live.

You will be shown the different types of cheese, including the famous ricotta made with genuine milk and water from the Fratta thermal springs.

You will find the cheeses, along with other local products, including vegetarian and organic, in the Osta! restaurant. Here, in a warm and welcoming setting, made entirely of wood, you can choose between 2 dishes from the à la carte gourmet menu accompanied by water and coffee.

Notes

  • The price includes: visit to the dairy and gourmet lunch
  • Not suitable for coeliacs
  • Dairy visitors will be provided with disposable kits to wear over their clothes
  • Minimum number of participants: 6
  • Maximum number of participants: 40
  • Languages in which the experience is available: Italian and English

When

Times: 9:00 - 10:30

Duration: 3 hours

Where

Caseificio Mambelli - via Ceredi 1402, Santa Maria Nuova di Bertinoro (FC)

From EUR 25

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